Well alot had happen within the last 2 weeks, i had my final superior exam on the 27th August and i receive my Diploma in Patisserie. I had to make 1 whole cake, a plated dessert and 20 chocolate candies; 10 of each 2 flavours.
My product:
Pistachio dacquoise with white chocolate mousse and strawberry jelly.
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Pistachio chocolate and Muscadines Bonbons (Candies).
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Plated.
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Than our graduation was on the 29th August it was held at the Fairmont Chateau Laurier, its the most gorgeous hotel in Ottawa.
Fairmont Chateau Laurier.
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Me and my Diplome de Patisserie.
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My family and me.
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The group; Cuisine and Pastry.
My Diploma.
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3 comments:
Yayy! Congrats! You're now the Queen of Desserts... :-D
Hi, I am Tian. I am a chinese girl. I will go Ottawa to study this. Your blog brings a lot of information to me. I want to ask, how you deal with the house problem. I want to rent a cheap house. I am waiting for your answer.. Thank you very much.
---Tian
hi tian, sorry for the late reply. Actually the school were the one to help me coz there was a student who wanted to rent out a room. But what i know is that different area different prices. The town area will be ard CD$700-800.
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